Open Access Policy

1. All Journal of Agriculture (JoA) articles are published under a Creative Commons Attribution-NonCommercial 4.0 International (CC BY-NC 4.0) Licence. With this license, non-commercial use and distribution in any medium is permitted, provided the author and journal are properly credited. All Journal of Agriculture (JoA) articles meet or exceed all funder and institutional requirements for being considered Open Access.

2. The benefits of open access for authors include:

   Free access for all users worldwide
   The author holds the copyright to his work
   Increased visibility and readership
   Fast publication
   There are no spatial restrictions